Saturday, July 27

Various Foods in Limbang...

There're a lot of apetizing foods you can find here in Limbang. This is the some of the pictures of most popular food here :-


Ambuyat is a dish derived from the interior trunk of the sago palm. It is a starchy bland substance, similar to tapioca starch. Ambuyat is eaten with a bamboo fork called a chandas, by rolling the starch around the prongs and then dipping it into a foods, of which there are many varieties. 


 Udang Galah is a favorite food of society in Limbang because it is difficult to be acquired at the 'Sungai Limbang'. Therefore, they sell 'Udang Galah' with an expensive price.



 Ulam is the food that is eaten with rice and sambal whether sambal belacan,tempoyak, cencaluk or any of sambal according to their own tastes. Ulam is usually taken from the wood shoots, leaves, stems, seeds, fruits and flowers. Ulam can be eaten raw or boiled, blanched and steamed. It is easily available in the villages or at the farmers market.


Durian Putih is a favorite fruit in Limbang when durian season. Mostly the seller of durian is a iban people because they have a lot of durian orchards.

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